Rosé Cocktails, Book

With an elegant pink hardcover with foil, Rosé Cocktails is an evocative collection of over 60 rosé cocktail recipes, perfect for any occasion all year round!

It's always rosé season! And this pleasantly sweet pink wine is an exquisitely perfect base for cocktails. With over 40 stunning photos, Rosé Cocktails features over 60 recipes for craft cocktails made with the popular pink-tinged wine, such as:

Tequila Sangria with Rosé
Sparkling Rosé Margaritas
Grapefruit Frosé (also known as frozen rosé)
Rosé punch with lemon and lavender
And many, many more!
Plus, easy recipes for craft cocktail ingredients, from syrups to garnishes! Bartender Emanuele Mensah shares the fascinating history of rosé, making it the essential item in your home bar. Author Emanuele Mensah is a London-based mixologist, bar manager, photographer and videographer. He has worked in some of the best cocktail bars in the world, including Disrepute in London and Eau-de-Vie in Sydney and London, and was named one of the Top 100 Bartenders in the World Class by Diageo Reserve.